Foods which simulate meat - the nutritional aspects of vegetable protein foods which are meat analogues : report of the Panel on novel foods, Committee on medical aspects of food policy
- Författare
- Great Britain
- Genre
- Offentligt tryck
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| HSMO | 1980 | Storbritannien, London | 20 sidor. |